This blog is about the two things I spend most of my time thinking about. Food and meditation. I am currently enrolled in the Classic Pastry Arts program ant the French Culinary Institute and I hope to become something of a chocolatier and cake decorator. I have also been meditating for about 21 years.
Monday, January 26, 2009
Aquarium cake 2
More pictures of the aquarium cake. Taste the love.
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